BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20261119T000000Z DTEND:20261119T013000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Antrim Writers Series - Reading & Book Signing with Lane Regan DESCRIPTION:Join us for a reading and book signing event with Lane Regan at Bos Winery in Elk Rapids. \n\nLane (Iliana) Regan is the Michelin-star chef and prior owner of Elizabeth restaurant in New York\, which she turned over to her employees in 2020 in order to run the Milkweed Inn Bed and Breakfast in Michigan's Upper Peninsula. Their debut memoir\, Burn the Place\, was longlisted for the National Book Award\, the first time a food writer has been nominated since Julia Child. In addition to working as the chef and owner of Milkweed Inn\, they earned an MFA in writing from the School of the Art Institute of Chicago and authored a new memoir\, Fieldwork: A Forager's Memoir. X-ALT-DESC;FMTTYPE=text/html:

Join us for a reading and book signing event \;with \;Lane Regan at Bos Winery in Elk Rapids. \;

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Lane (Iliana) Regan is the Michelin-star chef and prior owner of Elizabeth restaurant in New York\, which she turned over to her employees in 2020 in order to run the Milkweed Inn Bed and Breakfast in Michigan&rsquo\;s Upper Peninsula. Their debut memoir\, \;Burn the Place\, \;was longlisted for the National Book Award\, the first time a food writer has been nominated since Julia Child. In addition to working as the chef and owner of Milkweed Inn\, they earned an MFA in writing from the School of the Art Institute of Chicago and authored a new memoir\, \; \;Fieldwork: A Forager'\;s Memoir.

\n LOCATION:Bos Wine\, 135 Ames Street\, Elk Rapids UID:e.2409.56844 SEQUENCE:3 DTSTAMP:20261016T025710Z URL:https://business.elkrapidschamber.org/events/details/antrim-writers-series-reading-book-signing-with-lane-regan-56844 END:VEVENT END:VCALENDAR